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| Spud-licious | 
I feel like such a blogger today as I sit in an empty coffee shop... oh wait it's a spud shop munching away at my £2 starchy goodness. The first half of my time here in the UK was all about getting myself acclimated to UK and European life. Having never been outside of North America before now, it was certainly an adjustment. Nonetheless, I am pretty proud of myself so far. I've explored Paris, London and the midlands of England.
2014 is all about Europe, starting with Western Europe and moving to the grand finale in the Mediterranean - Spain and Italy. If you haven't noticed my style already, it's all about the epic gastronomic ventures across the best of the best in this great continent. Many culinary gods of the modern day originate from Europe, and now Spain and Italy are in the food scene more than ever.
I first met this article on the world's 50 best restaurants from my brother-in-law's facebook post. If you think I am a foodie, I do not even scratch the surface compared to him. I don't even know how many Michelin-rated restaurants he's been to in the past 5 years, and have ventured to places like Japan (tentatively my next adventure for 2014!). He knows the food scene in New York City like the back of his hand. Shout out to none other than Scrumphsus!
| Edinburgh, Scotland | 
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| Prague, Czech Republic | 
some trips to Ireland and Turkey through work. Fingers crossed!
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| Budapest Parliament | 
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| Noma | 
- El Celler De Can Roca in Girona, Spain
 - Noma in Copenhagen, Denmark
 - Osteria Francescana in Modena, Italy
 - Mugaritz in San Sebastian, Spain
 - Eleven Madison Park in New York City
 
Reservations are close to impossible to book for many of these places, but luckily we have managed to book at least 2 so far and have been wait listed on a couple others. 
It's only December 1, but there is a lot to look forward to. First thing's first, it's almost Christmas!!! Boy, I cannot wait to go home and travel onwards from there all around the US to visit family. 
18 day countdown, here we go! Cheers. :)




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